Saturday, January 2, 2010

Spaghetti Sauce

I did NOT cook today, we had church and family things going on, that I didn't need or even have to! But, I've promised 365 days of recipes and I will follow through! Here you go, and enjoy!

You may think this is short and sweet, but I can honestly say, I make this ALL THE TIME, because we love, love, love this sauce!

SPAGHETTI SAUCE

5 cans tomatoe sauce (I use the most inexpensive brand)
1 garlic bulb
1 tsp. olive oil
1/2 lb. hamburger or sausage, cooked
3-4 tsp. PIZZA/PASTA SEASONING (Shirley J)

Saute garlic in olive oil. Add 5 cans of tomatoe sauce with 1/4 c. water. Add Pizza/Pasta seasoning and ground meat. Simmer for 20 minutes, and you are done!

*We love this over spaghetti, or any kind of cooked pasta.
*You can also just add 1/2-1 tsp. of seasoning to 1 can of tomatoe sauce and it makes an AWESOME breadstick dip or pizza sauce!

Happy Cook'n!

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